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May 2014
Date 5/14/2014 5/14/2014 5/14/2014 5/14/2014 5/14/2014 5/14/2014 5/14/2014 5/14/2014 5/14/2014 5/14/2014 5/14/2014 5/14/2014 5/14/2014 5/13/2014 5/13/2014 5/13/2014 5/13/2014 5/13/2014 5/13/2014 5/15/2014 5/15/2014 5/15/2014 5/15/2014 5/15/2014 5/15/2014 5/15/2014 5/15/2014 5/15/2014 5/15/2014 5/15/2014 5/15/2014 5/13/2014 Site PG-ML PG-CH PG-CH PG-NC PG-NC SC-CH SC-CH SC-23 SC-23 SC-CD SC-NK SC-NK SC-GR LC-RR LC-RR BC-CBR BC-CBR MOT-CBR MOT-CBR FC-4 FC-4 FC-6 FC-6 FC-13 FC-13 FC-FOY FC-FOY PC-M PC-M PC-BDDS PC-BDUS MOT-NB Depth 0.1 0.1 1.8 0.1 3.4 0.1 2.5 0.1 2.1 0.1 0.1 2.3 0.1 0.1 2.2 0.1 1.1 0.1 0.1 0.1 1.6 0.1 1.4 0.1 1.3 0.1 1.3 0.1 1.9 0.1 0.1 0.1 Temp. 27.5 22 20.0 21.9 16.3 24.8 24.5 26.2 26.2 21.8 25.5 25.4 20.0 24.5 24.5 23.3 22.7 22 22.4 23.0 22.9 23.7 23.6 24.2 24.2 24.2 24.1 22.7 22.6 24.1 24.3 22.4 Cond. 223 365 445 199 484 8201 8473 1827 1856 229 349 349 443 18991 19002 398 251 373 346 53756 53728 54485 54425 54069 54167 53811 54206 53219 53151 40428 28453 346 Salinity 0.1 0.2 0.2 0.1 0.3 4.6 4.8 0.9 0.9 0.1 0.2 0.2 0.2 11.9 11.9 0.2 0.1 0.2 0.2 37.2 37.2 37.2 37.2 36.4 36.5 36.2 36.6 37.0 37.0 26.3 17.8 0.2 DO mg/L 3.2 3.0 2.0 1.9 0.6 5.3 5.4 5.3 5.2 8.4 4.7 4.4 3.0 11.4 7.4 4.1 3.8 3.4 5.3 6.5 6.5 6.5 6.5 5.6 5.6 6.0 5.9 6.6 6.5 5.2 5.7 5.3 DO% 39% 32% 22% 22% 7% 66% 66% 65% 64% 95% 57% 54% 33% 9.5% 95% 48% 42% 39% 61% 91% 91% 91% 91% 83% 83% 89% 87% 94% 93% 73% 76% 61% pH 7.7 7.3 7.3 7.1 7.5 7.5 7.5 7.7 7.6 7.5 7.4 7.4 7.3 8.0 7.8 8.1 8.0 7.5 7.4 7.7 7.8 7.7 7.7 7.5 7.5 7.6 7.6 7.7 7.7 7.4 7.5 7.4 Turb. 2 6 28 23 44 6 26 7 8 3 3 3 50 8 10 6 8 21 7 2 2 3 4 8 20 8 25 5 8 27 16 7 Entero. 109 173 N/A 275 N/A 41 N/A 51 N/A 1137 246 N/A 173 327 N/A 84 N/A 776 N/A 10 N/A 10 N/A 5 N/A 30 N/A 10 N/A 1722 933 31 Chl-a 6.0 23.0 N/A 6.0 N/A 4.0 N/A 10.0 N/A 0.0 16.0 N/A 1.0 5.0 N/A 1.0 N/A 2.0 N/A 1.0 N/A 1.0 N/A 5 N/A 2.0 N/A 1.0 N/A 60.0 9.0 3.0