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01/19/1954 133 REGULAR MONTHLY MEETING BOARD OF HEALTH HELD IN o~-nCE OF BOARD JANUARY 19, 1954 . Present: Mr. Ralph T. Horton, Chairman; ~~yor E. L. vlhite, Dr. J. C. Knox and Dr. James H. Smith. The minutes of the last meeting were read and approved. On suggestion by Chairman Horton a motion was made by Dr. Knox, seconded by Dr. Smith; and carried, that if it is necessary to postpone a meeting of the Board of Health that the following Viednesday be automatically set as the meeting day. The Health Officer reported on the status of the restaurants and eating place inspection work, mentioning the fact that Mr. Lamb is being instructed in this work by Mr. Haas. He also stated that he had made a trip to Raleigh to confer with Miss Kerr of the f~rit System and that for the time being it will be necessary to pay Mr. Lanlb a salary of $260.00 per month and $70.00 travel expense. On motion by V~yor White, seconded by Dr. Smith, the salary and travel was approved at the above figures. The following resolution concerning milk was offered by Mr. Ed\;ards and it was adopted on motion by Dr. Knox, seconded by Dr, Smith: INT1RPhETATION UF THE 1953 U. S. PUBLIC HEALTH SERVICE lUEK OlWINANCE r whEltEAS, The bacterial count of milk has been accepted by all milk control agencies as the best index for public health safety, quality, and care of the milk subsequent to pasteurization; and ~ imDttAS, There has been a tendency on the part of some agencies to rnisinterpret bacterial count as prescribed by law; and 'dhLH.EAS, There is now a surplus of milk in the United States and milk of a high bacterial quality is available from numerous sources; and illiEREAS, There seems to be a difference of opinion as to the interpretation of Section Seven (7) of the U. S. Public Health Service Milk Ordinance with reference to the maximum bacterial count alloHed in tankers from receiving stations for Grade A raw milk for pasteurization; BE IT KESOLVED, That the Consolidated Board of Health interprets Section Seven (7) of the U. S. Public Health Service Hilk Ordinance on Grade A raw milk for pasteurization to mean that such raw milk, either directly from the farms or tankers, shall not exceed 200,000 per cc as determined by bacterial counts at the time the milk is received by any p'ant sunplying Grade A pasteurized milk for consumption in New Hanover County; - BE IT FURThER hESLJLVED, That the standard plate count shall be used' for the permanent records of the bacterial quality of the mi k; however, in t.he case where there is reason to believe the bacterial count of a tanker may exceed 200,000 per cc, the direct microscopic clump count shal' be done on the milk and if the milk shows a count in excess of 200,000 by this method it shall not be processed and labeled Grade A pasteurized milk. ...- Chairman Horton mentioned the fact that there would need to be a clarification in the pension system of the Health Department between the City and County governments due to the fact that the last legislature made changes in the amount 134 contributed by the two governing bOdies. Chairman Horton called to the attention of the Board the fact that it had been necessary to destroy nearly one hundred hogs in the County in- fested with V. E. (Vesicular Exanthema). The destruction of the hogs was carried out on order and under the supervision of the N. C. Department of Agricultu"'e, Veteri!lli.rian Division. The Health 0fficer and Mr. Lassiter reported on the conditions existing at the S~ Lee Laundry where there had been three cases of tuberculosis recently. The Board instructed the Health Officer to write the Sam Lee Laundry setting forth the provisions under which they would have to operate. There being no further business, thb meeting adjourned. APprove<\f/ J, ,..fv.. CI~ !c3~ 1954 ""'lIf - ... , - I'" I -